Audience Type: Farmers
Compost from Millet and Fonio Crop Residues
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This innovation involves producing compost using millet and fonio crop residues combined with organic activators. It provides a low-cost alternative to mineral fertilizers, improving soil fertility, increasing fonio yields by up to 46%, and supporting sustainable agriculture practices in Mali. The method enhances degraded soils while boosting productivity and farmer income, especially for women producers.…
Dougouyiriwa Dual-Purpose Sorghum Variety
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Dougouyiriwa is an open-pollinated dual-purpose sorghum variety developed in Mali that provides both grain for human consumption and high-quality forage for livestock. It improves food and fodder security, enhances resilience to drought, and contributes to better soil fertility through increased manure availability. The variety is rich in micronutrients and adapted to Sudano-Sahelian conditions, offering higher…
Sorghum and Cowpea Dual-Purpose System for Sustainable Crop-Livestock Integration
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This project promotes the diversification of legumes (cowpea, groundnut, soybean, mungbean) combined with dual-purpose sorghum to produce both human food and animal feed. It enhances soil fertility, optimizes resource use, and increases farmers’ income while strengthening crop-livestock integration in Mali. The approach includes intercropping, crop rotation, and organic-mineral fertilization, with demonstrated impacts on yields, biomass…
Cereal and Legume Intercropping System
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This technical sheet explains the benefits of intercropping cereals and legumes to optimize land use, reduce input costs, and improve soil fertility. Field results from 2024–2025 show higher economic returns, especially for maize-soybean systems. The document details implementation steps, costs, and target users in semi-arid tropical regions. Organisation: ONG AMEDD (Association Malienne d’Éveil au Développement Durable)…
Niobougouma Dual-Purpose Sorghum Variety
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Niobougouma is an open-pollinated dual-purpose sorghum variety co-developed by research institutions and farmer organizations in Mali. It provides both grain for human consumption and high-quality fodder for livestock, improving food security, livestock feeding, and resilience to drought. The variety enhances agricultural productivity and supports integration between crop and livestock systems. Organisation: IER / ICRISAT / Farmer…
Yebagasago Dual-Purpose Sorghum Variety
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Yebagasago is a hybrid dual-purpose sorghum variety developed in Mali that produces both grain for human consumption and high-quality forage for livestock. It improves agricultural productivity, enhances resilience to drought, and helps address food and feed shortages while supporting integrated crop-livestock systems. Organisation: IER / ICRISAT / McKnight Foundation / Farmer Organizations Author: Karim Dagno; Assitan Daou…
Sorghum-based Djouka Processing
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This document presents a technical guide for producing Djouka from sorghum and peanuts to improve food security, nutrition, and income generation. It details the full processing steps, from raw material selection to packaging, and highlights its economic and nutritional advantages compared to traditional fonio-based Djouka. The innovation supports local food transformation and entrepreneurship, especially among…

