Yebagasago is a hybrid dual-purpose sorghum variety developed in Mali that produces both grain for human consumption and high-quality forage for livestock. It improves agricultural productivity, enhances resilience to drought, and helps address food and feed shortages while supporting integrated crop-livestock systems.
Organisation: IER / ICRISAT / McKnight Foundation / Farmer Organizations
Author: Karim Dagno; Assitan Daou
Maturity description: Validated and being scaled
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